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We came here for a quick lunch, and had a soup and salad. Simple but beautifully presented. My soup was a parsnip soup with bacon, puréed with little pieces of bacon, which have the soup e
and the staff are efficient. They close on Mondays. The soups available are very standard (no Won ton soup) Three chicken soups (with mushroom, sweetcorn or noodles) and a hot and sour
across the road which isn't bad, can't remember the name of it now but we went across for a quiet drink whilst we waited for them to prepare our sushi. Make sure you grab some miso soup as
Pricewise, Mayfair represents fantastic value. I often go with friends, and we all have a soup to start along with some other mixed starters to share (ribs etc), and then we all have a main…
tea pot with cup and saucer (all mis-matched china with was lovely!) Chicken and tarragon soup and to finish a chocolate type dessert with fresh raspberries in the centre which was divine
Amuse bouche 2 - wild garlic soup with horseradish chawanmushi The chefs go foraging and the foraged ingredients, like the wild garlic are all found within 100m of the restaurant. Lovely soup
Fantastic coffee - they have original coffee bean made especially for the bottle Kiln. Indulgent sweets and rustic savoury food - quiches/pies, salads, soup and fresh bread - all homemade
started with the French onion soup, which weirdly, came with an English muffin half instead of a crouton. Wasn't really that nice. His fillet steak was nice, but the pepper sauce was watery
Szechuen & Cantonese style food. I have been back to Charde Oriental for over 5 times in 6 months. Definitely try some spicy dishes if you can eat hot! I love the soup they serve too! Very
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