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location of the old Fazzi's italian restaurant, we have a third contender in the Malaysian restaurant stakes. I had the salmon crackers and chicken Kung po, a two course lunch deal for a
My FAVORITE late night place in Edinburgh. I always got a shawarma but also quite enjoyed getting chips, cheese and meat. I should also probably note that I was a little, um, "under the…
This time we had a meal at Divino Enoteca. In addition to my previous review I have to add that they did very well to accomodate five of us on a busy Saturday evening during the Edinburgh…
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