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When Gord and I arrived in St. John's this morning, we were exhausted and hungry and stopped at Talamh an Éisc for breakfast. Its sign says it's a 24 hour restaurant and the inside is a pub…
Service, food, live music, price, all well worth the visit. We will be back
hands at making proper British style chips to accompany deep fried fish. There are very likely such places that do, but save one pub run by an Englishman, I have yet to set foot in them…
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