We were offered canapés as soon as we walked through the door here - a frankly ingenious ploy as the tabouleh, hummous and falafel were delicious.
We then had the mixed kebab platter and the mixed mezzeh, which was faultless. The food was tasty and vibrant with good fresh salads and sauces. The home made sausage was nothing short of magical.
Beer was cold, good wine list, attentive and friendly staff in a modern rustic setting. Very impressive indeed.
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