Salt Yard

We had such a great visit to the Salt Yard. We were promptly welcomed and seated. The ambitious was casual and sophisticated. The open kitchen upstarts is awesome to get to see how it operates and of course their kitchen practices. They have some great Italian and Spanish classics and we were so happy to have found it.

We started with drinks. A classic Spanish Vermut is a great way to start. We then ordered some of our favorites. Olives, meats, cheeses, croquettes, and Patatas Bravas. All around everything was on point.

The services was great. Our server indulged us on our love for Spain and shared his passion of his home country. We would highly recommend a stop here.

Didn't have reservations here but popped in, ended up sitting at their bar counter, which wasn't ideal for conversation but nice for people watching. We could have sat outside but it had been a bit rainy and being from So Cal didn't really want to inhale the cigarette smoke that seems to be at every outside cafe in all of Europe,, but i digress.. the cocktails were delicious ,, the Tapas very tasty ,, i enjoyed some more then others and the service excellent. My son and his girlfriend loved it so much (many options for pescatarians) they made reservations to go back the next night. I would definitely eat here again if ever in the area !!

Had a great meal to celebrate our anniversary. We're here in 2012 and ate at one of the sister sites. Charcuterie plate, with flatbread. Yummy, the bread was.... and the meats were just the right saltiness. The Prosecco spritzer was too sweet but the Prosecco itself was delish. Courgette of zucchini was scrumptious... the cheese inside the battered veg. made the dish...but order one for each person, they are small. Gli olivos ... meaty! More Prosecco..... we will return... most likely this vaca to try one of the sisters in town.

Really cute little place! Service was great and everything we ordered was delicious!

Perfect place to hang out with some friends and share some small items.

One of those places that's nice enough from the outside, but come in and be greeted and seated and menued. That's when you see it, the wonderful food and drink on offer. What a great cocktail list, and the wines! Every plate or plank we got was so delicious, the cheese's so very satisfying, and the shrimp! So perfect. Come here, eat and drink incredibly well.

Enjoy!

Popped in here for a quick happy hour. Small bites were tasty, wine was great, ambiance was cute and staff was super nice. Would definitely recommend.

We arrived after the theater. .they were getting ready to close but we got a order in ...staff very friendly and food amazing!

Came here while waiting for the owner of the rental place to show up. My friends and I stopped by with a lot of luggage and the staff was super nice in allowing us to store it with them while we waited.

We grabbed some charcuterie and wines, as well as a few additional snacks. We lucked out as this was one of the best places we found while we were visiting London. The staff here were always super friendly and very nice.

My favorite here was their Jamon Iberico de Bellota. We came here several times during our Soho stay and the Jamon was by far the best I've had in the area (tried a few other places too and none were as good as here).

The second favorite here for me was the Courgette Flowers Stuffed with Goat's Cheese and Drizzled with Honey. This was recommended by the staff and boy was it delicate and delish! I don't even like goat cheese, but it was a perfect pairing.

We tried pretty much their entire bar menu of snacks, and I preferred the Italian charcuterie over the Spanish. Personal taste though. My friends really liked the Padrón Peppers, tough it tends to be very salty around the end.

Most of the wines we tried here were very enjoyable. The staff knows their stuff so ask if you're not sure what you prefer. This was definitely a find, and as London seem to have less of a Yelp presence, we got lucky on stumbling onto this place which was just around the corner from where we were staying. Definitely my favorite restaurant when I was in Soho.

Would come again when I'm in the area!

Three things:
1. Chewest lamb money can buy
2. Over salted food
3. Waitress who tries to explain to foreign looking people what tapas are.

loved it. Service was very good, and there was plenty of food. Wouldn't get the mac & cheese again, but otherwise, it was wonderful. a good sleek experience.