This is now owned by Danny Millar, you might have seen him on the great british menu. Unfortunately the food doesn't live up to that reputation. I've only eaten there once since he took over but when you get a bad meal you don't go back for seconds. My starter was inedible and although it was evident I had barely touched it the waiting staff cleared the table without even asking if it was alright. The triple fried chips were like something you would find in the bottom of a deep fat fryer. Disappointing.
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