Qype logo Join Yelp

Qype has joined Yelp to bring you more reviews, community and businesses. Read More.

Map
Edit

Recommended Reviews

Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more.
  • 5.0 star rating
    27/10/2013

    If you like pasta, this place is for you! Their specialty is pasta, made fresh in house. You can order a full plate of pasta with your choice of Italian sauces (the menu changes daily). They also have some baked pasta dishes (lasagna, etc.) and one or two meat plates, but the menu is mostly pasta. They also have a nice selection of Italian espresso drinks and other beverages, using Italian portion sizes (large plates of pasta, small beverages).  

    One great thing to note is that they're open on Sundays when many other restaurants and businesses are closed.

    If you like watching the cook at work, get a seat in the back room.

  • 5.0 star rating
    6/12/2013
    1 check-in

    Such a lovely place! The service was good, our waitress was really nice, and the food was excellent. Real italian pasta prepared like it's a home meal cooked by an italian mamma! (I can tell, I've lived in italy) We asked for the dish of the day and it was delicious and we had cake for dessert and it was also really good. Highly recommend this place!

    • Qype User mainze…
    • Munich, Germany
    • 0 friends
    • 48 reviews
    5.0 star rating
    17/6/2010

    An Italian friend of mine actually recommended this place to me telling me that the food in this cosy restaurant is better than what his mum serves him at home. Yeah, that is what he said.

    The atmosphere in this small restaurant is warm and welcoming. In both rooms an original look is created through the Italian specialities placed all over the restaurant, a huge rack storing pasta and wine bottles and a couple of different lamps placed on the shelves and the small wooden or marble tables.

    The service is taken care of by a young Italian team that is really supporting you making a choice when the variety of mouth-watering dishes becomes to diverse.

    Saving the best for last: The food is simple, unpretentious and so delicious. From the antipasti to the desert, this was a delight. My favourite as of now will be the ricotta-pear tartelettes (which I would recommend to share at least between two).

Page 1 of 1