This place is amazing! Amazing, I tell you. I speak horrid French, which is something that the French do not like. But I felt super comfortable at this place. The owner spoke pretty good English and explained everything so well. She was super nice, and made our dinner here worthwhile.
The crepes were extremely tasty and flavorful. They were pretty large portions with all kinds of yummy fillings. I think I got the bacon, onion and cheddar crepe with a glass of Kir. It. Was. Delicious.
Of course, the banana and chocolate crepe was the perfect thing to cap off our meal. We were also informed that all the chocolate sauces were made from scratch, in house. No wonder it was so damn good.
Quaint, cute and relatively inexpensive. Note that they only serve crepes and the crepes aren't like the ones that I've had in the US.
I started with a cheese, spinach and mushroom crepe. The crepe was crisp and delicious. Given the fact that they didn't have dinner salads on the menu, I asked if a small rocket salad (arugula) could be prepared. I got a bowl of arugula - no dressing. Hmmm...
The dessert crepes were delicious. I had a chocolate crepe that was wonderful.
Wine list is very small and not particularly inspiring.
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