Harry's Bar is PERFECTION!
When November comes, and Thanksgiving is celebrated in the US, you will find me at Harry's Bar, eating not one bite of Turkey, but instead feasting on White Truffles, Tagliatelle & Vanilla Cake!!! I call them from the states and ask about the truffles, I reserve them ahead of time... I save up every spare bit of change in my pocket for my arrival, and when the smell of the shaved truffles hits my nose, I swoon, that feeling of falling in love has washed over me again.
As I said, Harry's is Perfection!!! The service year after year is flawless! The floors are heated and in a winter snowstorm, Harry's Bar is the perfect refuge! One year for Thanksgiving, I brought a bottle of 1976 Cht. Y'Quem for dessert, after a sip, I gave the bottle to the staff. I love these people!
One day, strolling into Harry's, I decided it was time to try their famous $50 Hamburger! Now I know people are often incensed over the prices. Harry's can be very pricey, but Harry's is worth it! When I tasted the burger, which I ate with a fork and knife, I could hear angels singing in heaven and harp music in mouth. I don't care about the money, I care about the experience! I'm not a rich man, but I cherish these memories forever!!!
The first time I met Arrigo Cipriani, in 2000, my fate was sealed, for here was the man who had made all my culinary dreams come true. Some day, I hope to come to Venice, with the love of my life, sit with her for dinner and dine on truffles, fresh pasta, and vanilla cake for dessert... mmm... In love all over again.
expensive yes, fun yes
it is worth the trip just because.
Best lamb chops I have had,
and they celebrated our birthdays with cake and everyone
sang to us.
only go if you can spend the $$$ or just have a drink.
Only if you must.
The founding family somehow managed to take a goldmine and turn it into debts so the banks have taken over. Bellinis are good, extremely small, and extremely expensive. Gentlemen should wear long trousers or be prepared to be shunted to the "leper room" upstairs which is truly hideous. Otherwise one of the most forgettable bucket list stops you'll ever have.
If you really want a Truman Capote + Hemingway vibe go to the bar at Hotel Monteleone in New Orleans and they'll throw in William Faulkner and Stephen Ambrose to boot.
Harry's .... only if you must.
Harry's is a great restaurant!!!! The service is superb; among the finest anywhere. The food is always fantastic. Portions are large and the extremely professional waiters are more than happy to split your order. We have been coming there for years and are treated well because we respect what they do and they respect us for being courteous and appreciative of their fine cooking. To those who complain about the prices....well, what did your last really good sushi meal cost? Likely, more than Harry's and you probably did not walk away smiling. Now that fall is upon us, it is time for white truffles. One will not find better white truffles than those at Harry's. Order one pasta for two as an appetizer and you will find the largest portion of shaved white truffles you have ever experienced.
I love the restaurant, the ambiance, the clubby feeling of the downstairs bar and the warm welcome. Harry's Bar deserves its legendary, iconic status.
This got some terrible reviews but my husband and I loved it. Yes we paid 20 euro for our vodka bellinis but they were amazing, the staff was super attentive, and we got fed yummy little snacks while we drank our bellinis. It's a hole in the wall yes. The ambience, history, and bellinis are worth it.
I would not advice to stay for dinner if you want to get out under 300 euro:)
This place gets a bad rap for their prices, but I made reservations for lunch and got seated at the best table in the house, got gorgeous views on two sides, had close to the best service I've ever had and of course had the Bellini and Carpaccio. All in all, this place is amazing and worth the prices! Definitely coming back!
Well, there isn't much to say that hasn't already been mentioned.
This is a"famous" bar just about right on the canal. The #1 vaporetto stops right near the entrance, but it's easy to miss.
The bar area is very small and the tables are cramped and crowded. In my opinion, it's a huge tourist trap, although when we were there, there were actually a lot of locals as well.
I read all of the reviews mentioning how expensive everything is, but was still shocked by the menu. Trust me, it's insanely expensive. I had a Bellini and my friend a bloody Mary, and our bill was $38,50€!! I thought about ordering beef carpaccio, but the "small" was $46€. But hey, they give you complimentary olives when you order a drink!
I am giving them 3 stars because I knew what to expect and the service as good. Also, the Bellini was actually pretty delicious.
Will I be back? Not unless Hemingway returns from the dead!
The story goes a little something like this...
There once was a dude from Boston named Harry Pickering who visited Venice quite frequently. Supposedly his family cut him off for some reason or other. Giuseppe Cipriani, a bartender at the hotel bar, loaned Harry some money. A few years later, Harry returns to Venice and repays Giuseppe with the original money he loaned him and money for a bar! This bar is called Harry's Bar and is part of the Cipriani brand that is so well known. It is also home to the "original" Bellini!
Harry's Bar is the most popular bar in Venice. It is very quaint but you never know who you might end up rubbing elbows with since it attracts not only tourists but many celebrities! Of course when we learned about it we had to pay a visit. Do we think the Bellini's are the best ever...no. Are we glad we tried it...yes. Will we ever go back...maybe to try a different cocktail.
We stopped by here on our last day in Venice. Small place. No shorts allowed. The Bellini was invented here...€16.50. Sit at the bar for faster service. This is more of a tourist spot, so didn't eat here...but had to visit because of the history.
Very expensive!! We came here being it is the home of the Bellini, however it was €16 for one very small Bellini. Cool to say you've been there but not worth the money.
Once I navigated the streets of Venice and arrived at Harry's the people with me were elated. Yes, in some people's eyes I would have made a few wrong turns, but to me I was exploring without a map and the using the stars on a foggy night to guide my way. Walking into the world famous (maybe now notorious) Harry's, I was welcomed with a warm glow of the people and the lighting of the bar. Walking in was like walking in the room with warm glow that James Cameron used when he did the movie the Titanic, except the fashion was not circa the time period and Harry's would have been 1930-40, resembling the brink of a depression. But I would say it was a wonderful experience.
The notorious part of Harry's would be their prices. Just shy of 20€ for the basics and it goes up from there. Going to Harry's isn't about drinking on a budget it about a level of service and experiencing a piece of history. A place where Hemingway was once know to hangout in the Concordia room. Other such as Charlie Chaplin and Orson Wells would also frequent. It is for some, a once in a lifetime experience so order a Bellini and drink it in.
Had to check this off my list :). The place is expensive, but I knew that going in. I went during the afternoon and both my husband and I were allowed in casually dressed, assume it would be different at night. Posted up at the bar, ordered 2 Bellini's, paid and left. Very small hole in the wall bar but I am glad I went and I would do it again... Oh and yes, the Bellini truly was delicious!!
The one star is for the history and the bragging rights. I'm sure it was once a wonderful place to hang out and rub elbows with the blah, blah , blah...
Unfortunately it is now only a claustrophobic, sad little space filled with bored , arrogant waitstaff and wannabes. I don't think a local would be caught dead in here. The 25 dollar Bellinis were good but certainly not worth the price, which would have been ok if the atmosphere had made up for it. Disappointing.
Come here for a Bellini and to people watch but it's pretentious and insists upon itself.
Le Sigh... My receipt currently reads: 2x ravioli di spinaci 48E; 2 bottles of water at 6E each; a SPRITE at 11 E!!; Gin Martini 14E; 2x Harry's hamburgers 36E; Mai Ta 14E. FOR A TOTAL OF 135E.
For hamburgers and bowls of pasta. Worst food and worst value we had in 16 days anywhere in Italy during our trip. A total disappointment.
You can do considerably better than Harry's and I hope they turn this around because the setting is just very special.
The legendary Harry's Bar has been written about in every tour book about Venice. A restaurant and watering hole still targeted to the smartly dressed and well monied, it was a favorite of Hemingway's. Hitchcock loved it, too. So did Capote, Onassis and all the jet-setters of another era. Your curiosity level will depend on how enraptured you are with its past.
Its present feels somewhat irrelevant. Harry's is known as the birthplace of the Bellini, which now costs 15 Euros for a small glass. At the current exchange rate, that is approximately $22.50 for a mix of Prosecco and peach puree that can be downed in thirty seconds flat if you're thirsty. There are only five stools at the small bar in front, so be prepared to pounce and/or elbow your way to one.
BELLINI - 2.5 stars...extravagantly expensive for what you get
AMBIANCE - 3 stars...crowded and not all that considering its legacy
SERVICE - 3 stars...how do you say "automatic pilot" in Italian?
TOTAL - 3 stars...try it once, take the requisite photo, and then buy a bottle of cheap chianti as you squat on Piazza San Marco
Went here on our honeymoon because we wanted to try a Bellini in the place that invented it. The bottom line is that it's worth the experience just to be able to say you've done it. The Bellini is actually quite good...and INSANELY EXPENSIVE. The place is also insanely crowded...apparently, with tourists like us who really wanted to try a Bellini in the place that invented it. Go once...say you've been there, convince others it makes you as cool as Hemingway, order a Bellini, pay the bill...and then run like hell out of there.
Since Harry's created the Bellini, they'll charge you the criminally overpriced sum of (apx) 20 Euros to try one. That's outrageous... Huge rip off.
As far as all the history surrounding this place- there's history all over Venice. I mean, I love Hemingway, but he used to hang out all over Europe. Just to sit in the same place he did is not reason enough to go to Harry's (in my opinion).
I can't say anything about the food, drink, or service because I got out of there stat. I'm all for doing the touristy thing and going somewhere famous to experience something fun and get a few cool pictures, but this place is just not worth it. It's a super tiny bar with bland interior. Nothing about it is charming at all.
In a city full of so many rip offs, I think Harry's hits the top three.
Atmosphere is grand. Bartender makes a smooth dry Martini and a very fine Belini. He served olives and chicken brochettes with our drinks. Highly recommend this to everyone.
Wouldn't go back, but had to go once.
Mixed feelings about this place. It's a tiny place. Had to go here because it's Harry's Bar. But when we got there, there we no seats at the bar. The manager saw that we had no place to sit and seated us at the bench seat right next to the front door. Not great seats. The Bellini was premixed. Maybe they had leftover from a previous batch, but I when I order a drink I want it to be made to order. The manager then gave us a complimentary appetizer. But the drink was so expensive. About $20 for a Bellini.
Very expensive!!! We came here because of all the history associated with the place but it was very claustrophobic and insanely expensive. It's a tourist trap. Everyone was non Italian and rather an older crowd. We ordered 3 Bellini drinks which is what they r famous for and the bill was 56 Euros. That's insane considering the glass is only two inches and my hotel bar provides a tastier version of the same thing using fresh peaches at a far cheaper price.
I agree with Ed U. and Tanya B. - Harry's USED TO be a thing; now it's just a polished tourist trap. It feels fake and stodgy. The bellini tastes alright (not great), and it's gonna cost ya.
One visit to Venice, I got a wild hair and decided to try it anyway. The "service" and "ambiance" were... vacant. The most fun I got out of the whole experience was looking around the room at all the bellinis on all the tables - all of us obvious out-of-towners, most reading guidebooks.
Do it if you personally feel the need to have a bellini at the alleged source, but there's no longer a trace of what Hemingway came for (well, except booze.... but it's ridiculously overpriced, like everything near San Marco).
Courteous staff, making ridiculous amounts of Bellinis, that everyone was ordering. I did like the bar, but it was much more low key than I'd imagined. Had a quick look upstairs, menu prices range from 20-30 euros for starters, to 40-50 for a main.
I was happy to stay and have a drink, but did not feel the need to linger. It may be historic but there are livelier places to spend your time and money.
Great Belinis, very low kep and small bar.
It is the thing to do to come to this historic spot so that you can experience the spot where Hemingway would often visit. If you keep that it mind you won't be disappointed by all the tourists, the ordinary exterior/interiors, and the expensive food and drink ($24 for the famous Bellini!). We weren't allowed to take photos inside and had to leave after 15 minutes of sitting in Hemingway's booth because another large party with reservations was coming in ( okay by me as 15 minutes was more than enough). Our waiter gave us postcards to commemorate our visit.
We stopped by Harry's Bar to try one of the infamous Bellinis (they invented them after all) - and they were fabulous. As they should be at £15 each.
The smell of the food coming from the restaurant was simply mouth-watering and -what were we thinking?! - we asked for a table for two.
A bottle of wine and two risottos later, we paid our £200 bill and shuffled back to our hotel.
It was the best risotto we've ever tasted, but I'm not sure the venue lives up to the exorbitant prices.
I'm not so sure what the fuzz about this place is about!?
The place is in need of a profound refurbishment as it currently looks more like a council block pub inside, at least on the ground floor. Shame it lacks the atmosphere it deserves!
Nice Bellini's though, as you would expect at these prices!
We only popped in here for a drink on a recommendation from a friend who rated this as one of 'the' places the visit in Venice. We paid £20 each for a bellini, EACH. The bellini itself was perfectly nice but nothing to write home about. The restaurant looked really good, we didn't eat there, but for the price, I don't think it's worth it. I mean, how much does a bit of fizz and orange juice actually cost.
We were staying in Venice for 4 days and were travelling with our black and white poodle (a standard one weighing about 50lbs), when we asked our hotel concierge if they could find out about us getting into the famous Harry's bar. This local place has been the watering hole of the rich, famous and of course many a politician and royalty. So we were uncertain that the we would get in with our dog, the hotel assured us that they had spoken to his contact there and we were all set. The actual outside is non descripte and the entrance is actually hidden from the outside view by a big velour curtain. The doormen pulled back the curtain to the room and led us to the small lounge area in the front. They must have been curious about said dog, because we were greeted by a standing row of impeccably dressed waiters standing at attention leading us to a table in the centre of the room. What a way to make an entrance! We sat and nibbled on some olives and had some cocktails made by an expert barman.
We only stayed for the cocktail hour but while we were there we struck up conversations with some really nice ladies from the UK. They were quite funny because they were regulars and has been going there for years and they told us they had never seen an entrance like that before (plus they were dog lovers). It is a place that can seem intimidating but it is a must do so add it to your bucket list, and bring your dog for extra vavoom.
I don't get it. I know that this place is famous but it's just not worth it. The food is mediocre and everything is beyond overpriced. There is a $25 (Euro) sitting fee, a $5 (Euro) fee for bread, a sizable gratuity will be included in your bill whether you want it to be or not, and the prices of the menu items are nothing short of obscene. We went here for our first anniversary dinner and regretted our decision afterwards.
I guess we should have known that our meals weren't going to be out of this world when we looked around both the bar downstairs and the restaurant upstairs and did not see a single Italian customer in the joint. It was entirely filled with wealthy American tourists.
My husband and I each ordered bellinis which were served in those tiny juice glasses you get at breakfast---$15 (Euros). We had a bowl of boring bean soup that equated to over $40 American dollars. (The "authentic Tuscan bean soup" was not at all like the traditional bean soups we had in Tuscany, but instead, tasted like someone added water to refried beans and ladled it into a bowl.) There was a hamburger on the menu (nothing special-- no kobe beef or brie or anything) that equated to approximately $70 American dollars.
Looking at the menu (or the prices, rather) and expecting the most fantastic meal of my life, I thought I'd splurge and get something nice, instead of scouring the menu for an item that would do the least damage to our bank account. I ended up ordering a veal dish recommended by our server. It was completely underwhelming. It was simply chunks of meat in an unexciting sauce with some artichoke hearts, served alongside the most boring and flavorless rice pilaf I've ever had. I think it equated to about $120 American dollars. What a waste.
My husband ordered pasta, which was just adequate. If you order pasta in Italy and start to count all of the Italian American restaurants in your hometown that make a way better dish, that's a bad sign. We were both regretting coming to Harry's when we could have gone to one of the countless other restaurants in Venice that serve really good, authentic Italian cuisine.
Harry's is overrated and overpriced. It completely banks on its history to get customers in the door. I have no problem with having an expensive dinner now and again, especially for a special occasion, but the meal has to justify the price. The food should be delicious and memorable. It just boggles my mind that people still flock to this place, given it's very average food and unconscionably high prices.
My advice: Peek your head inside of Harry's if you want to catch a glimpse of this "historic" bar, but don't waste your Euros.
The fact that i'd paid 28.5 Euros for a medium dry martini (top shelf) served by the most professional wait staff i've ever had - including Michelin rated establishments, or that they actually stand by their dress code (declined a couple entry because the guy had flip flops and shorts), or it could be that it was the original place where the likes of Charlie Chaplin, Orson Welles, and Arturo Toscanini had once dined there....it just has that Cool Cat feeling! I didn't eat there, but did have a several drinks there......just an awesome place!
The only good thing to do at Harry's is to score a corner table, or at least a table against the wall, order an astronomically overpriced gin and tonic (or two) and watch the people. Not quite the bar in star wars, but close. DO NOT EAT ANYTHING!
Hemingway would probably hate this place today... No character, no laughter, no friendly barman... Just a bunch of stupid tourists thinking their experiencing the 'real' Bellini... Yawn
My date and I went for drinks at noon and the next day lunch at one thirty. The sleepy, wooden, almost nautical bar serves "the best" bellinis my date has had, and later in the day it transforms into an energetic restaurant serving a fun lunch. Great people watching, good service, quality food. The food alone would not be worth four stars, but when combined with the atmosphere the experience is a lot of fun (although the saffron pasta is delicious).
Both my date and I agreed we'd love to go back, and it's one of the most fun lunches we've ever had.
Honestly, this place is really pretty good. HOWEVER, it is waaaaay overpriced for what you get and I spend some dough on food, this is a statement I rarely make. A drink or two with some light munchies will set you back about a $100. The place is really tiny, hard to see from the pictures. This IS NOT a comfortable place for a fat or larger person. Seriously, its really hard to squeeze by people and furniture to get to your seat. Visiting the bathroom up the tiny, narrow stairs is also not fun. Should you head over to this famous place for a drink and to check it out? Sure, but not if you are on a strict budget.
Iconic it may be, and the cocktails were excellent but the manner in which our party of six was treated was unforgiveable. Arrogant and dismissive staff if we'd just shoved our heads around the door for a look that would be one thing, but EUR120 for six cocktails deserves at least a smile.
2 stars for the vibe and patrons. 1 star for service and the bellinis
This place is an institution and thus they charge you. The best Bellini we had but if I'm not mistaken they were $17 euro. The atmosphere was really cool and when we get back to Venice we will stop back in.
World famous...you have to go in for a Bellini...nice cream walls and hint of art deco but very overpriced with snooty staff. Do it to tick it off your list then head for the Gritti Palace hotel nearby, as at the desk: "Non stiamo qui, ma possiamo avere qualcosa da bere?" They'll let you have a swift one in the beautifully mirrored bar with it's own private jetty, great view and worth every penny. I love this place. One day, when I win the lottery...
OK, our last stop on the Grand Tour, but a good place to finish!! For the unitiated, Harry's Bar was THE "In" place for the rich and the moviestar elite in the '60's and '70's, and, fortunately NOTHING has changed!! The bar is a mere spit away from the Gondola and Vaporetto dock area, and offers a classy, classic experience with great cocktails at a gloriously EXPENSIVE price... but who cares, as it keeps in In people in, and Out people out. The bar staff could not have been more helpful, enthusiastic and efficient. Chairs appeared by magic as soon as extra people arrived, and there is now, apparently, a restaurant upstairs as well. Perhaps fortunately we had already decided to hit the Hard Rock Cafe for dinner instead because, well, with a Negroni at 17 Euros (HONEST!!), I doubt we could have afforded dinner. So fab and cool though!!!
We thought we just HAD to come here for a drink while in Venice. It was 5:10PM and we walked in wearing shorts after a full day of touring. The unfriendly staff made it "quite clear" that shorts were "not permitted past 6:00PM." That should have been my first clue to turn and run -- you can't even say "welcome" FIRST? Such arrogance. We ordered their "famous" Bellinis. At $30US EACH, you would think they would be fabulous and plentiful. WRONG! I think I've had more NyQuil out of a plastic cup -- one gulp and the whole thing was gone -- which would be fine for a fourth of the price, but given the complete lack of atmosphere (it feels like you are in a grade school classroom), this experience was akin to throwing $60 out the window. In fact, the look of the place was so utterly ho hum, I'm still wondering why they made such a fuss about wearing shorts? For all those tourists who think you just HAVE to go Harry's Bar, trust me on this, don't bother. (P. S. We were long gone before 6:00PM . . . ).
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