A good argentinian restaurant with simple staples focussing heavily on beef. Service was friendly and informal - almost a family run feel to it - made for a pleasant experience. Food was good - simple, but well cooked. I had a chili con carne soup starter, which was nice and spicy, and a filet steak cooked rare (correctly) which was excellent.
I would go again and recommend to friends.
Go if you want a casual dinner in a friendly atmosphere and good simple food (especially beef).
Don't go if you're a vegetarian and want lots of choice, or want fine dining.
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